If you arrive hungry, our kitchen won’t disappoint. Our head chef cooks at a level that wouldn’t be out of place in a quality restaurant in the valley. If you’re short on cash, as the first high-mountain hut we accept payments by Visa and Mastercard.

We serve food and drinks throughout the day. For longer stays, the evening menu rotates. We also offer vegetarian meals; for any other dietary needs, please let us know when making your reservation.

Breakfast: 7:00 – 8:30 (€8)
Dinner: 17:00 – 19:00 (€16)
Half board: €24 (breakfast + dinner, which includes soup and a main course)

Kitchen open until: 21:00
Drinks served until: 22:00